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  I know, I know. It’s too hot to cook today, however I found a a great recipe by Lois Carswell in this instant pot cookbook that I found at Vickie's Olde School Gift Shoppe.  These summer fresh veggies can be found at any farmers market or farm stand and provide a rich vibrant flavor.   Serve this dish with a steak or burgers on the grill. Choose from a selection of steaks and ground beef that you can find in Vickie's recently stocked freezers. Their beef is raised right at their farm.  Confetti Corn & Rice Salad Serves 8 4 ears corn, husked...

Life has been so crazy busy lately that sometimes I just don't have the time to make mac and cheese from scratch.  This easy peasy recipes utilizes a crockpot and the addition of Loot N' Booty's Everything Rub adds that level of smoky goodness that will have you going up for seconds!     Ingredients 1¼ pounds boneless, skinless chicken breasts, cut into ½-inch cubes 2 tablespoons Loot N’ Booty BBQ Everything Rub (can be purchased on our products page) 1 tablespoon vegetable oil 2 cans (12 ounces each) evaporated milk 1 box (16 ounces) mini penne 1 package (8 ounces)...